LAVAN BHASKAR CHOORNA

Lavana Bhaskara Choorna is a highly renowned classical Ayurvedic formulation, primarily used to enhance digestive fire (Agni) and promote healthy digestion and appetite. It’s a popular choice for addressing various digestive complaints. Improves overall nutrition and energy levels by enhancing the body’s ability to absorb vital nutrients from food.

• Lavana Bhaskara Choorna is an excellent Deepana (appetizer/kindler of digestive fire) and Pachana (digestive). Its unique blend of salts and pungent, carminative spices directly stimulates Mandagni (low digestive fire), which is the root cause of many digestive issues.
• By rekindling Agni, it helps the body properly process food, preventing the formation of Ama (undigested toxic residue) and in turn, improving nutrient absorption.
• Agni is weak, appetite diminishes (known as Agnimandya). The Choorna’s hot and stimulating properties directly address this.It significantly improves a poor or lost appetite, making food more appealing and easier to digest. Its carminative and digestive actions help break down food substances that cause feelings of heaviness, fullness, and discomfort after meals.
• Alleviates symptoms like a sensation of undigested food in the stomach, abdominal heaviness, and slow digestion. It is a powerful Vatanulomana, meaning it helps in the proper downward movement of Vata Dosha. Imbalanced Vata is often responsible for gas, bloating, and spasmodic abdominal pain. Effectively reduces excessive gas formation, distension, and associated discomfort or pain in the abdomen.
• When constipation is due to sluggish digestion and a build-up of Vata and Ama in the colon, Lavana Bhaskara Choorna can help by improving digestion and facilitating bowel movement. Can provide relief in cases of mild constipation associated with poor digestion.
• By optimizing Agni, it ensures that food is properly broken down into absorbable nutrients (Ahara Rasa), which are then assimilated by the body.

Ingredients of the product – Lavan Bhaskar Choorna

Samudra Lavana (Sea Salt), Souvarchala Lavana (Sochal Salt), Vida Lavana (Black Salt), Dhanyaka (Coriandrum sativum), Long Pepper (Piper Longum), Black Pepper (Piper Nigrum), Ginger (Zingiber officinale), Kala Jeera (Black cumin), Patraka (Cinnamomum tamala), Nagakesar (Mesua ferrea,  Tallespatra (Abies webbiana), Amlavetasa (Solena amplexicaulis), Safed Jeera (Cuminum cyminum), Dadima (Punica granatum), Cinnamon (Cinnamom zeylanicum) and Ela (Elettaria cardamomum).

Packing: 200g

Ayurvedic products are also very welcome in the therapy of Western school medicine! Ayurveda is becoming more popular in speaking Europe and is widely known for its wellness and health-prevention benefits, and effective therapeutic methods (a combination of Western and Ayurvedic medicine) to help patients, especially those with chronic ailments. Ayurveda is now regarded as an evidence-based science in medical circles. I expect that experience sharing with Ayurveda practice and therapy will facilitate the growth of Ayurveda and also improve its global recognition and visibility.

Use of product: two-three tablets, in the event that the powder product is a small tea spoon, once or twice day (preventative); three times a day it depends on the Doshas – body fluids energies that govern various bodily functions and can influence our physical, mental, and emotional health. As directed by Ayurvedic doctor / Talk with expert, it is traditionally administered product along with high-quality honey – scoop the honey into a large spoon, add the mass of the product and take it all in your mouth and hold it for a while let (minimum one minute) and then drink it down with a small amount of warm high-quality water or good warm high-quality milk.